Gold 90.5FM's The Art of Entertaining

The Art of Entertaining

2006-04-21T03:47:00.000-07:00

Gold 90.5FM held 'The Art of Entertaining' with Celebrity Chef Wan and hosted by Brian Richmond on Saturday, 15th April 2006, 1-4pm at the Grand Hyatt Singapore. He was a barrel of laughs, putting Brian to work and entertaining the audience with practical and humourous tips on how to be the perfect host and the art of entertaining guests, all the while cooking up a storm before everyone's eyes. The audience was in stitches throughout the event and expressed words of praise and commendation for "the one and only Chef Wan!"

The demonstration included a three-course meal of Avocado Catalan Salad, Spanish Chicken Stew, and Clasfoustis with Cherries, plus a specially-designed mutton curry dish just for Brian Richmond. After taking in the irresistable aroma that Chef Wan cooked up, the audience was treated to a sampling at the end of the programme which they enjoyed tremendously. Some were seen queueing for second rounds, yes, even third and fourth rounds! Many told us since that they have tried or are going to try out Chef Wan's recipes in their own kitchen!

Thank you for supporting The Art of Entertainment. All proceeds went towards helping the Singapore Cheshire Home, and a total of $10,406 was raised. Once again, we could not have done it without you. A big thank you from all of us at Gold 90.5FM, Singapore Cheshire Home, Peter Knipp Holdings and Grand Hyatt Singapore. You really helped make this event a success.

2006-04-21T03:46:00.000-07:00

The audience is captivated by the humorous banter between Celebrity Chef Wan and Brian Richmond

2006-04-21T03:45:00.000-07:00

Off we go! Brian is immediately put to work by Chef Wan!

2006-04-21T03:44:00.000-07:00

Chef Wan lovingly adds the finishing touches to his salad

2006-04-21T03:43:00.000-07:00

Brian gingerly stirring the Spanish Chicken Stew

2006-04-21T03:42:00.000-07:00

Close up of Chef Wan's lovely Avocado Catalan Salad

2006-04-21T03:40:00.000-07:00

Chef Wan demonstrates how to work "the mother of all rolling pins"...

2006-04-21T03:35:00.000-07:00

Chef Wan lamenting about Brian's "cooking skills" while making him prepare his own mutton curry

2006-04-21T03:33:00.000-07:00

An amazing birthday surprise for our loyal listeners - with a specially baked birthday cake from Chef Wan himself!

2006-04-21T03:31:00.000-07:00

One of the lucky ones to win dining and room stay vouchers courtesy the good people from the Grand Hyatt.

2006-04-21T03:30:00.000-07:00

We couldn't have done it without your help. Thanks for raising more than $10,000 for the Singapore Cheshire Home!

2006-04-21T03:27:00.000-07:00

Ahhh... finally... ATTACK!

2006-04-21T03:25:00.000-07:00

Thank you for supporting Gold 90.5FM's The Art of Entertaining with Chef Wan and our very own Brian Richmond!